Sterility Testing – Pharmaceutical Microbiology Third Semester PDF Notes

 Sterility Testing

Contents

       Need for sterility testing

       Methods – direct inoculation and
membrane filtration

       Positive and negative controls

Learning objectives

At the
end of this lecture, student will be able to:

       Explain the need for sterility
testing

       List the pharmacopoeial methods for
sterility testing

       Outline the principle involved in
the methods used for sterility testing

       Justify the need for positive and
negative controls during sterility testing

Sterility testing

       Sterility testing examines samples
of the final product for the presence of microorganisms

       Should be applied to all products
that are designated as sterile

       A satisfactory result only indicates
that no contaminating microorganism has been found in the sample examined in
the conditions of the test

Culture media

1. Fluid
thioglycollate medium

      For the culture of aerobic and
anaerobic bacteria

      pH after sterilization 6.9 to 7.3

      To be incubated at 30–35 °C

2. Soya-bean
casein digest medium

      Suitable for the culture of both
fungi and aerobic bacteria

      pH after sterilization 7.1 to 7.5

      To be incubated at 20–25 °C

Sterility
check of media

(Negative control)

       Incubate portions of the media for
14 days. No growth of should  occur

Growth
promotion test of aerobes, anaerobes and fungi
(Positive control)

       Inoculate each media using test
organism

       Incubate under the specified
conditions

       The media are suitable if a clearly
visible growth of the microorganisms occurs

Aerobic
bacteria

       Staphylococcus aureus ATCC 6538, CIP 4.83, NCTC 10788,
NCIMB 9518, NBRC 13276

       Bacillus subtilis ATCC 6633, CIP 52.62, NCIMB 8054,
NBRC 3134

       Pseudomonas aeruginosa ATCC 9027, NCIMB 8626, CIP 82.118,
NBRC 13275        

Anaerobic
bacterium

       Clostridium sporogenes ATCC 19404, CIP 79.3, NCTC 532 or
ATCC 11437, NBRC 14293       

Fungi

       Candida albicans ATCC 10231, IP 48.72, NCPF 3179,
NBRC 1594

       Aspergillus brasiliensis ATCC 16404, IP 1431.83, IMI 149007,
NBRC 9455   

       ATCC– American Type culture collection, USA

       CIPCollection de l’Institut Pasteur,
France

        NCTC– National collection of type cultures,
England

       NCIMB– National Collection of Industrial and Marine
Bacteria, National Collections of Industrial, Food and Marine Bacteria, UK
,Scotland

       NBRC – National Biological Resource Centre, Japan

       IMI- CABI GRC (Strain numbers: IMI): The Genetic
Resource Collection, CABI Bioscience UK Centre UK

Sterility testing methods

  1. Direct inoculation methods

       Involves introducing test samples
directly into nutrient media

  1. Membrane filtration method

       Involves filtration of fluids
through a sterile membrane filter

       Microorganism present being retained
on the surface of the filter

       Portions of the filter are
transferred to suitable culture media

Sterility testing of
pharmaceutical products
Direct inoculation method

If the
product to be examined has antimicrobial activity:

       Carry out the test after neutralizing
this with a suitable neutralizing substance or by dilution in a
sufficient quantity of culture medium

Oily
liquids

       Use media to which have been added a
suitable emulsifying agent at a concentration shown to be appropriate in the
method suitability of the test, for example polysorbate 80 at a concentration
of 10 g/L

Ointments
and creams

       Prepare by diluting to about 1 in 10
by emulsifying with the chosen emulsifying agent in a suitable sterile diluent
such as peptone(1 g/L). Transfer the diluted product to a medium not containing
an emulsifying agent

       Incubate the inoculated media for
not less than 14 days

       Observe the cultures several times during
the incubation period

       Shake cultures containing oily
products gently each day

       When fluid thioglycollate medium is
used for the detection of anaerobic microorganisms keep shaking or mixing to a
minimum in order to maintain anaerobic conditions

       Examination of  the media for macroscopic evidence of
microbial growth

       If no evidence of microbial growth is found, the product to be
examined complies with the test for sterility

       If evidence of microbial growth is found the product to be examined
does not comply with the test for sterility

The test
may be considered invalid if

       A review of the testing procedure
used during the test in question reveals a fault

       The data of the microbiological
monitoring of the sterility testing facility show a fault

       Microbial growth is found in the
negative controls

 

Sterility testing of
pharmaceutical products
Membrane filtration method

Membrane
filtration is used for

       Filterable aqueous preparations,

       Alcoholic or oily preparations 

       Preparations miscible with or
soluble in aqueous or oily solvents

(Provided
these solvents do not have an antimicrobial effect in the conditions of the
test)

Controls used during sterility
testing

Positive
controls

       To show that microorganisms will
actually grow under the conditions of the test

       The media is inoculated with test
organism
and
incubated along with test samples

Negative
control

       To ascertain the sterility of the
media

       Media without sample or test
organism
should be
incubated

Summary

       Sterility testing examines samples
of the final product for the presence of microorganisms and applied to all
products that are designated as sterile

       Media used  
Fluid thioglycollate medium (aerobic and anaerobic) Soya-bean casein
digest medium (for fungi)

       Methods – direct inoculation and membrane filtration

       Positive control – To show that microorganisms will
actually grow under the conditions of the test

       Negative control -To ascertain the sterility of the
media

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